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Description
Country: Australia Region: Clare Valley
Varietal: Semillon Vintage: 2021
Colour: White Style: Dry
Producer: Mount Horrocks
Description:
The grapes were cool crushed and de-stemmed and only the free run juice was used. The must fermented in stainless steel tanks at 14-16°C over a two to three week period. The juice was inoculated with a mixture of champagne yeasts plus other neutral yeasts and fermented to dryness. No malolactic fermentation occurred.
Tasting Note:
Lively, fragrant, lemon-lime blossom aromas and mineral notes. A lovely youthful citrus tang on the palate, bracingly firm, flinty and refreshingly long and clean, with a creamy texture, finishing dry. Certified Organic, Vegan, Vegetarian, Sustainable
Food Matches: Chicken / Veal / Steamed Fish
